Primi

Pasta

 

Gnocchi con Pancetta & Spinaci
Potato dumpling cooked with panachetta Bacon & spinach in creamy sauce.

 

Fusilli con Salsiccia & Peperoni
Fusilli pasta with fresh Italian Sausage and mixed peppers, in tomato sauce.

 

Tagliatelle Mare & Monti
Tagliatelle pasta cooked with Monkfish, Mussels, Prawns & Wild Mushrooms in a creamy cherry tomato sauce.

 

Linguine con Gamberoni & Zucchine
Linguine pasta with jumbo prawns And courgette in creamy sauce.

 

Tagliatelle con Pollo & Funghi
Tagliatelle pasta cooked with diced chicken & wild mushrooms in a creamy sauce.

 

Spaghetti con Vongole, Cozze & Alici
Spaghetti pasta cooked with mussels, clams, And anchovies in white wine chilly, garlic sauce.

 

Penne alla Arrabiata
Penne pasta served in spicy tomato sauce, garlic & fresh basil.

 

Tortellini con Ricotta e Spinaci
Tortellini pasta with fresh ricotta cheese and spinach in a tomato basil sauce.

 

Ravioli di Carne
Ravioli pasta filled with meat cooked in a creamy cherry tomato sauce.

 

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© La Fontana 2014